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Specs

Weight470 lbs
Brand
ModelP800EK
Power TypeElectric
Voltage208 V
Phase3 Phase
Amps28 Amps
Watts10500 W
Width34 Inches
ConnectionTypeHardwired
CertificatecULus, ENERGY STAR, UL EPH Classified (sanitation)
ConstructionStainless Steel
Dishwasher StyleUniversal Washer
Wash Cycle Time2 / 3 / 4 min
Wash Tank Capacity16 Gal (61 L)
Water Inlet Size3/4 Inches
Water Usage1.05 Gal (4 L) per cycle
Minimum Water Temp131 °F (55 °C)
Depth33 in (83 cm)
Height63 in (160 cm)
Rack Size24.2 x 24.2 in (61 x 61 cm)
Clearance19.7 in (50 cm)
Work Height34 in (86 cm)
Capacity30 / 20 / 15 baskets per hour
Boiler Capacity2.1 Gal (8 L)
Drain TypeGravity
Wash Pump1500 W
Wash Tank Element9000 W
Rinse Tank Element9000 W
Inlet Water Pressure40–80 psi
Noise Level<70 dB(A)

Description

The Lamber P800EK is a high-capacity universal washer for kitchens that need one machine for oversized cookware, sheet pans, pizza trays and GN containers. Soft-touch electronic controls with digital thermometers keep cycles simple, and removable filters and rack guides make daily cleaning quick.

Key features

  • Large wash chamber takes oversized cookware, sheet pans, pizza trays and GN containers.
  • Cycles of 2, 3 and 4 minutes at 30 / 20 / 15 baskets per hour.
  • Soft-touch electronic controls with digital thermometers for precise cycle management.
  • Removable filters and rack guides simplify maintenance.
  • Stainless steel wash pump for dependable performance under heavy use.
  • 9000 W wash and 9000 W rinse heaters with a 16 gal (61 L) tank.
  • Gravity drain, 24.2″ x 24.2″ rack and 19.7″ clearance.

Ideal for

Banquet kitchens, bakeries, pizzerias, hospitals and institutional kitchens that wash bulky trays and cookware.

Why buy from Babak Food Equipment?

  • Authorized Lamber dealer – sales, service and installation options, with warranty support coordinated with Lamber and its Canadian distributor Eurodib.
  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

Is this a pots-and-pans washer?
It is a multi-function universal washer: it handles pots and pans but also sheet pans, pizza trays and GN containers, with a 19.7″ clearance.

What are the electrical and drain requirements?
Three-phase 208 V hardwired power at about 28 A (10,500 W) and a gravity drain.

Is a spec sheet available?
Yes – see the downloads section on this page.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.