Sierra C3248 Gas/Electric Pizza Oven

32” (81 cm) conveyor belt
Stainless Steel Construction
Front mount controls for easy view and access
Electronic temperature control with digital read-out
Variable digital speed control on conveyor belt
Cook time from 1 – 20 minutes
Reversable conveyor belt direction
Thermally insulated for energy efficiency
Efficient power Gas Burner for Gas Oven
High velocity precision targeted air flow distribution
panels for consistant repeatable baking results
Stackable (up to 2 units high)
Removable front panel, crumb tray, top and bottom air
flow distribution panels for easy cleaning
Single oven comes standard with 18″ legs and 6″ casters
Double stack oven comes standard with 12″ legs
and 6″ casters

Gas connection: 

Equipped with 3/4” NPT  gas connection at rear. 

  Electrical:

Ovens are equipped with 6’ electrical  cord with 20 amps plug (120 volts). 

Ventilation:

Proper ventilation is required.
Must be installed under ventilation hood.