Turbo Air TIDC-91W-N 89″ White Low Curved Glass Ice Cream Dipping Cabinet, 28 Tubs
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Specs
| Weight | 673 lbs |
|---|---|
| Brand | Turbo Air |
| Color | White |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | 1 |
| Amps | 6.9 A |
| Horsepower | 1 HP |
| NEMA | NEMA 5-15P |
| Refrigerant Type | R-290 (hydrocarbon) |
| Refrigeration Type | Self-contained, cold wall system |
| Display Case Type | Ice cream dipping cabinet, curved glass |
| Capacity | 28 (3 gal.) tubs: 16 display, 12 storage |
| Number of Shelves | 4 |
| Temperature Range | -10°F to 8°F |
| Certificate | cETLus, ETL-Sanitation |
| Width | 89 Inches |
| Condenser Type | Cleaning-free condenser, electrodeposition coated |
| Control | Manual defrost |
| Model | TIDC-91W-N |
| Depth | 26 1/8 Inches |
| Height | 50 7/8 Inches |
| Night Covers | 4 standard ABS |
| Shelves Material | Stainless steel |
| Glass | Low-E curved front glass with tempered side glass |
| Lighting | LED canopy lighting with independent on/off switch |
| Frost Shields | PE coated, removable, magnetic |
| Exterior Finish | White |
| Operating Conditions | Below 75°F and 55% relative humidity |
Description
For high-volume dessert programs, the Turbo Air TIDC-91W-N stretches 89″ and holds 28 three-gallon tubs: sixteen in the display and twelve in rear storage. Low curved glass shows off the full flavour lineup, and four night covers, four stainless shelves and magnetic frost shields keep service and upkeep organized. It runs on 115 V with a 1 HP compressor and R-290 refrigerant.
Key features
- Holds 28 three-gallon tubs (16 display, 12 storage)
- Low-profile curved glass front and top with Low-E glass and tempered side glass for clear product visibility
- Cold wall system keeps the temperature even from top to bottom for easy scooping
- LED canopy lighting with its own on/off switch, plus 4 stainless steel shelfs and 4 night covers
- PE coated removable magnetic frost shields speed up frost removal; manual defrost holds -10°F to 8°F
- R-290 hydrocarbon refrigerant and a cleaning-free, electrodeposition coated condenser
Options
- Optional 2.5″ casters, with or without brake
Ideal for
Ice cream parlours, gelato shops, cafés, restaurants and convenience stores that scoop and serve frozen desserts on the counter.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, space and clearance requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Does the TIDC-91W-N come with night covers?
Yes. The cabinet includes four standard ABS night covers to protect product when the case is closed, along with four stainless steel shelves.
Where is the TIDC-91W-N spec sheet?
The current official Turbo Air cut sheet for the TIDC-91W-N is in the download section below. It shows dimensions, electrical data, shelf size and the optional accessory list.
What room conditions suit the TIDC-91W-N?
Turbo Air designs these cabinets for air conditioned rooms below 75°F and 55% relative humidity. Keep them away from direct sunlight, rapid air movement and large temperature changes.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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