Vulcan 12-2B-LP 12″ Propane Gas Range, 2 Open Burners
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Specs
| Brand | Vulcan |
|---|---|
| Product Line | Endurance Series |
| Number of Burners | 2 |
| BTU | 30,000 BTU/hr per burner |
| Total BTU | 60,000 BTU/hr |
| Width | 12 Inches |
| Construction | Stainless steel front, sides and backriser; aluminized steel frame |
| Gas Inlet Size | 3/4″ rear |
| Burner Style | Open top, lift-off heads |
| Power Type | Gas |
| Model | 12-2B-LP |
| Gas Type | Propane |
| Depth | 34 Inches |
| Height | 58 Inches on 6″ legs |
| Burner Pilots | Shrouded flash tube, one pilot for both burners |
| Grates | Cast iron, 12″ x 12 1/2″ front and 12″ x 14 1/2″ rear |
| Crumb Tray | Extra deep pull out, welded corners |
| Clearance to Combustibles | 6″ rear, 10″ sides |
| Legs | 6″ stainless steel, adjustable |
| Operating Gas Pressure | 10.0″ W.C. propane |
Description
Small footprint, serious heat: the Vulcan 12-2B-LP is a 12″ wide propane range with two 30,000 BTU/hr open burners. It slots into tight lines, bar kitchens and mobile setups where propane is the fuel and every inch of floor space counts.
Key features
- Two 30,000 BTU/hr open top burners with lift-off burner heads for easy cleaning
- Shrouded flash tube pilot system with one pilot for both burners
- Heavy duty cast grates, 12″ x 12 1/2″ in front and 12″ x 14 1/2″ in the rear, with built-in aeration bowls
- Fully MIG welded aluminized steel frame
- Stainless steel front, sides and backriser on 6″ adjustable legs
- Extra deep pull out crumb tray with welded corners
- Cool-to-the-touch, high temperature burner knobs and a 3/4″ rear gas connection with regulator
Options
- Flame safety device with manual spark ignition and hot tops are factory-installed options
- Casters, leveling casters and flanged feet are sold separately
Ideal for
Compact kitchens, food trucks, bars and prep lines that need two powerful burners in a 12″ wide footprint.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Is the 12-2B-LP for propane?
Yes. LP means liquid propane, regulated to 10.0″ W.C. The natural gas version is the 12-2B-NAT with the same burner layout.
Where can I get the 12-2B-LP spec sheet?
The official Vulcan spec sheet for the 12″ Endurance range is in the download section below. It shows dimensions, gas input, accessories and available factory options.
What are the burner inputs on the 12-2B-LP?
Each of the two open burners is rated at 30,000 BTU/hr, for 60,000 BTU/hr total input. A pressure regulator is supplied with the range.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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