Vulcan ARS96 96″ 6 Drawer Refrigerated Chef Base
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Specs
| Weight | 760 lbs |
|---|---|
| Brand | Vulcan |
| Product Line | ARS Series Self-Contained Refrigerated Base |
| Voltage | 115 V |
| Phase | 1 Phase |
| Hertz | 60 Hz |
| NEMA | 5-15P |
| Plug | NEMA 5-15P with 9 ft cord |
| Temperature Range | 34–38°F |
| Refrigeration Type | Self-contained, rear-mounted evaporator |
| Compressor Location | Left side (right optional) |
| Exterior Material | Stainless steel top, front, sides and interior |
| Installation Type | Floor model on 4″ casters (6″ legs optional) |
| Casters | 4″ casters in adjustable channels |
| Control | INTELA-TRAUL microprocessor |
| Model | ARS96 |
| Width | 96 Inches |
| Number of Drawers | 6 |
| Pan Capacity | 12 pans (12″ x 20″ x 6″) |
| Amps | 12.0 A |
| Total Weight Capacity | 1,500 lb top load |
| Depth | 34 Inches |
| Depth with Drawer Open | 54 1/8 Inches |
| Height | 26 Inches on 4″ casters |
| Top | Marine edge, stainless steel |
| Defrost | Off-cycle evaporator defrost |
| Drawer Slides | 14-gauge stainless steel |
| Drawer Heaters | Controllable anti-condensate perimeter heaters |
| Pan Orientation | front to back |
| Refrigeration Capacity | 4,090 BTU/hr (1/2 HP) |
| Max Top Load | 1,500 lb |
Description
The ARS96 stretches a refrigerated base to 96 inches with six drawers and twelve pans, served by a larger 1/2 HP, 4,090 BTU/hr system that draws 12 A. A 1,500 lb top load and marine edge make it a sturdy foundation for a full bank of cooking equipment. Left-side compressor placement is standard, with right-side as an option.
Key features
- Self-contained, balanced refrigeration with a dedicated rear-mounted evaporator that distributes cold air to each drawer section
- Each drawer takes 12 x 20 x 6 inch pans; drawers close themselves and stay open when needed
- INTELA-TRAUL microprocessor control with LED display and alarms for temperature, dirty condenser and sensor faults
- Operating temperature of 34 to 38°F, with off-cycle defrost and anti-condensate drawer perimeter heaters
- Stainless steel top with marine edge, front, sides and interior; magnetic snap-in gaskets
- Compressor on the left, front-breathing design for zero-clearance installation
- 4 inch casters in adjustable channels
Options
- 6 inch stainless steel legs, compressor on the right, cabinet length extensions and a NAFEM data protocol gateway package
Ideal for
Lines that want cold pan storage under a griddle, charbroiler or hot plate, on a refrigerated base with a marine edge top.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
How many pans does the ARS96 hold?
The ARS96 has 6 drawers for 12 pans of 12″ x 20″ x 6″, arranged front to back. It supports up to 1,500 lb on top and ships at about 760 lb.
Is the Vulcan ARS96 spec sheet available?
Yes. The official Vulcan ARS series self-contained refrigerated base spec sheet is in the download section below. It lists drawers, pan capacity, electrical data, top load and dimensions.
What power do the ARS refrigerated bases need?
Every ARS size runs on 115 V, 60 Hz, single phase with a NEMA 5-15P plug and a 9 foot cord. Full load is 6.7 A, except the ARS96 and ARS110, which draw 12 A.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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