Vulcan EV36-S-4FP-12G-208 36″ Electric Restaurant Range, 4 French Plates, 12″ Griddle, 208 V
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Specs
| Brand | Vulcan |
|---|---|
| Product Line | EV36 Series Electric Restaurant Range |
| Power Type | Electric |
| KW | 16.4 kW |
| Width | 36 Inches |
| Number of Ovens | 1 |
| Griddle Size | 12 Inches |
| Temperature Range | 200 to 500°F |
| Exterior Material | Stainless steel front, sides, back riser and legs |
| Installation Type | Floor model on 6″ adjustable legs |
| Material | Aluminized steel frame |
| Model | EV36-S-4FP-12G-208 |
| Voltage | 208 V |
| Phase | 3 Phase (shipped), field convertible to 1 Phase |
| Amps | 35.0 / 47.5 / 54.1 A per line (3 phase); 78.8 A (1 phase) |
| Depth | 34 3/4 Inches |
| Height | 58 Inches on 6″ legs |
| Cooking Elements | Four 9 1/2″ round French plates, 2 kW each |
| Griddle | 12″ wide, 7/8″ thick, thermostatic |
| Oven Interior | 26 1/2″ W x 26 3/8″ D x 14″ H |
| Oven Rack Positions | 3, one rack included |
| Clearance (Range Only) | Rear 0″, sides 0″ |
| Amps per Line | 35.0 / 47.5 / 54.1 A per line (3 phase); 78.8 A (1 phase) |
Description
Four French plates, one 12-inch griddle and a roomy oven add up to the EV36-S-4FP-12G-208, a 36-inch electric range for restaurants with 208 V service. At 16.4 kW total, it takes no gas line, and sheet pans of 18 x 26 inches fit in either direction. Cool-touch knobs and an insulated control compartment keep the oven controls protected.
Key features
- Four 9 1/2-inch round French plates, 2 kW each, with infinite heat control switches
- 12-inch wide, 7/8-inch thick griddle plate, thermostatically controlled
- One oversized standard oven, 5 kW with top browning control; thermostat adjusts from 200°F to 500°F
- Oven interior 26 1/2″ W x 26 3/8″ D x 14″ H; 18″ x 26″ sheet pans fit side to side and front to back
- Fully MIG welded aluminized steel frame; stainless steel front, sides, back riser, plate shelf and legs
- Full width pull-out crumb tray beneath the cooking top
- Cool-to-the-touch knobs and oven handle; oven controls sit in an insulated side compartment
- Ships 3 phase, field convertible to single phase, 6-inch adjustable legs
Options
- Extra oven rack with two rack guides, set of four casters (two locking), 10″ stub back, ESB36 salamander broiler and a reinforced high shelf, sold separately
Ideal for
Restaurants, schools and institutions without gas service that need French plates, a griddle and an oven on one electric range.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Can the Vulcan EV36-S-4FP-12G-208 run on single phase?
Yes. All EV36 ranges ship wired for 3 phase and are field convertible to single phase. At 208 V the nominal draw is 78.8 A (1 phase) on single phase, so have an electrician confirm your service.
Is the Vulcan EV36-S-4FP-12G-208 spec sheet available?
Yes. The official Vulcan 36-inch electric restaurant range spec sheet is in the download section below. It lists connected kW and nominal amps per line wire at 208, 240 and 480 V.
What clearances does the Vulcan EV36-S-4FP-12G-208 need?
The range alone needs 0″ at the rear and sides. With an ESB salamander broiler mounted above, the sheet calls for 2″ at the rear and 8″ at the sides to combustible construction.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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