Vulcan EV36S-2HT12G240 36″ Electric Range, 2 Hot Tops, 12″ Griddle, 240 V
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Specs
| Brand | Vulcan |
|---|---|
| Product Line | EV36S Series |
| product type | Commercial electric restaurant range |
| Power Type | Electric |
| Width | 36 Inches |
| Number of Ovens | 1 |
| Range Base Style | Standard Oven |
| Construction | Aluminized steel frame with stainless steel accents |
| Model | EV36S-2HT12G240 |
| Voltage | 240 V |
| Griddle Size | 12 Inches |
| Hot Tops | Two cast iron, 5 kW each |
| Oven Racks | One adjustable rack |
| Griddle | 12″ on the right side |
Description
The EV36S-2HT12G240 is the 240 V version of this electric range: two 5 kW cast-iron hot tops, a 12-inch griddle on the right and a standard oven with one adjustable rack. The smooth heating surface is easy to clean, and the aluminized steel frame has stainless steel accents. Our team can confirm voltage and phase for your site before you order.
Key features
- Two cast-iron hot tops rated at 5 kW each
- Standard oven base with one adjustable oven rack
- Aluminized steel frame with stainless steel accents for durability
- Smooth heating surface that is easy to clean
- Electric 36-inch range, so no gas line is needed
- Two layouts in this family: hot tops with a 12″ griddle, or hot tops with two french plates
Ideal for
Restaurants, cafes and compact kitchens that want a 36-inch electric range with heavy hot tops and an oven, and the choice of a griddle section or french plates.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Which voltage is the EV36S-2HT12G240?
The 240 at the end of the model number is the supply voltage. The same layout is also listed at 208 V and 480 V, so match the version to your building.
How do I choose the voltage for the Vulcan EV36S-2HT12G240?
The last number in the model code is the supply voltage: 208, 240 or 480. Check what your building provides, and our team will confirm the right version before you order.
What is the difference between the 2HT12G and 2FP2HT versions of this range?
Both have two 5 kW cast-iron hot tops and a standard oven. The 2HT12G adds a 12-inch griddle on the right side, while the 2FP2HT adds two 2 kW round french plates.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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