/br
Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
| Brand | |
|---|---|
| Quantity |
1/Each |
| Shipping Weight |
210 lb. |
| Width |
15 1/2 Inches |
| Depth |
29 1/2 Inches |
| Height |
47 5/8 Inches |
| Fry Pot Width |
14 Inches |
| Fry Pot Depth |
14 Inches |
| Burner Style |
Tube |
| Cabinet |
Galvanized and Stainless Steel |
| Capacity |
35 – 40 lb. |
| Features |
NSF Listed |
| Number of Fry Baskets |
2 |
| Number of Fry Pots |
1 |
| Power |
Liquid Propane |
| Split Pot |
Without Split Pot |
| Temperature Range |
200 – 400 Degrees F |
| Total BTU |
90000 BTU |
| product |
Gas Floor Fryers |
Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.
Quick Shipping Usually ships time :please call us for more information
Have a Question? Get Help
Call Us at: (604) 566-9747
Email us at: [email protected]
We’re expanding our network! Let us know if you’re interested in installation services for your area. Get In Touch >
No account yet?
Create an Account 
Kimora Drake (verified owner) –
Always prepared to go above and beyond for clients’ support and show great attention to their demands
Maurice Torres (verified owner) –
One of the best restaurant equipment services in Canada.