SPECS :
| Brand | |
|---|---|
| Quantity |
1/Each |
| Shipping Weight |
500 lb. |
| Width |
48 Inches |
| Depth |
33 1/8 Inches |
| Height |
18 13/16 Inches |
| Cooking Surface Width |
48 Inches |
| Cooking Surface Depth |
24 Inches |
| Phase |
1 Phase |
| Voltage |
120 Volts |
| Backsplash |
With Backsplash |
| Control |
Electronic Manual |
| Features |
Made in America NSF Listed |
| Gas Inlet Size |
3/4 Inches |
| Number of Burners |
4 Burners |
| Plate Thickness |
3/4 Inches |
| Plug |
NEMA 5-15P |
| Power |
Natural Gas |
| Total BTU |
96000 BTU |
| product |
Griddles |
| Usage |
Heavy Duty |
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About Brand
Vulcan
Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
Addison Wilkerson –
I’m amazed by the innovation and technology incorporated into your commercial food equipment.
Clementine Allen (verified owner) –
I’m impressed by the precision temperature control in your commercial food equipment.
Mya Bender (verified owner) –
The high-quality construction of your kitchen equipment is evident.