Atosa ATTG-36 36″ Gas Griddle with 1″ Polished Steel Plate
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Original price was: $3,510.00.$2,417.00Current price is: $2,417.00.
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Specs
| Weight | 271 lbs |
|---|---|
| Brand | Atosa |
| Gas Type | Natural gas (NG) or propane (LP) |
| Number of Burners | 3 |
| Number of Controls | 3 |
| Plate Thickness | 1″ |
| Gas Inlet Size | 3/4″ NPT (rear) |
| Gross Weight (lbs) | 313 lbs |
| Model | ATTG-36 |
| Width | 36″ |
| BTU | 25,000 per 12″ section |
| Total BTU | 75,000 BTU/h |
| Cooking Surface Material | Polished steel griddle plate |
| Griddle Working Area (inch) | 35.7″ x 19.9″ |
| Exterior Material | Stainless Steel |
| heat control | Independent manual control per 12″ section |
| Valve Types | Standby pilot |
| Certificate | ANSI Z83.11, CSA 1.8, NSF/ANSI 4 |
| Depth | 28-3/5″ |
| Height | 15-1/5″ |
| Intake-tube Pressure | NG 4″ w.c. / LP 10″ w.c. |
| Grease Drawer | Stainless steel |
| Legs | Stainless steel |
Description
The Atosa ATTG-36 is a 36″ gas griddle with a 1″ thick polished steel plate and three independently controlled burners, built for cafés, diners and prep lines that cook on a flat top all day. Each 12″ section has its own 25,000 BTU/h burner, so you heat only what the order needs. It is a popular pick for anyone searching for an Atosa ATTG griddle.
Key features
- Heavy 1″ polished steel plate – holds heat for even results and fast recovery between orders.
- 25,000 BTU/h burner per 12″ section – gives you the heat for breakfast, burgers and smash-style cooking.
- Independent manual controls – run one section hot and another warm, or switch unused sections off.
- Standby pilots – burners relight quickly during service.
- Stainless steel exterior and interior – wipes clean and stands up to a busy line.
- Stainless steel grease drawer – collects runoff so cleanup is quick.
- Stainless steel legs – lift the griddle for airflow and easier cleaning.
- 3/4″ NPT rear gas connection – regulator included, with natural gas and propane (LP) ratings listed.
How the ATTG-36 fits your kitchen
A 35.7″ x 19.9″ cooking area fits a full breakfast menu, burgers, sandwiches and sautéed vegetables on one surface, and three zones let you keep a cooler side for resting or finishing. The 75,000 BTU/h total suits a steady lunch rush. Plan for a 3/4″ NPT rear gas connection, a matching exhaust hood under local code, and at least 6″ of clearance at the sides and back and 4″ below, per the manual. The griddle is 36″ wide, 28-3/5″ deep and weighs 271 lb.
Other sizes in this series
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What gas and clearances does the Atosa ATTG-36 need?
Atosa lists natural gas at 4″ w.c. and propane at 10″ w.c., with a 3/4″ NPT rear connection and regulator. The manual calls for 6″ clear at the sides and back, 4″ below, and an exhaust hood that meets local code.
How do I clean and season the ATTG-36?
Let it cool and turn all control valves off first. Wipe with a cloth and mild cleaner, avoiding abrasives, and empty the grease drawer. The manual advises seasoning the plate with a little oil at 300-350°F before use and after each cleaning.
Where can I find the ATTG-36 spec sheet?
The official Atosa spec sheet, manual and parts breakdown are in the download section below, so you can check the work area, BTU ratings, gas pressures and weight before you order.
What is the difference between the ATTG-36 and ATTG-48?
The ATTG-36 has three burners and a 35.7″ wide cooking area at 75,000 BTU/h. The ATTG-48 adds a fourth section for a 47.9″ area at 100,000 BTU/h, which suits higher volume lines.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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