Hobart AM16VL-BAS-2 High Temperature Ventless Door-Style Electric Dishwasher, 208-240V
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Specs
| Weight | 322 lbs |
|---|---|
| Brand | HOBART |
| Product Line | AM16VL Ventless Door-Style Dishwashers |
| Dishwasher Style | Door-style, ventless base |
| Installation Type | Straight-through or corner |
| Door Opening Height | 17 Inches |
| Wash Tank Capacity | 10.5 gal |
| Racks Per Hour | 45 |
| Water Usage | 0.67 gal per rack |
| High or Low Temp | High temperature (hot water sanitizing) |
| Minimum Water Temp | 55°F minimum incoming water |
| Booster Wattage | 7.1 kW |
| KW | 5.4 kW tank heat plus 7.1 kW booster |
| Wash Horsepower | 2 HP |
| Pump | Self-draining wash pump, stainless steel impeller |
| Control | Smart touchscreen controls, WiFi |
| Material | Stainless steel tank, chamber, trim panels, frame and feet |
| Number of Cycles | 4 timed cycles (1, 2, 4, 6 minutes) |
| Certificate | NSF pot and pan rating (2-, 4-, 6-minute cycles) |
| Hertz | 60 Hz |
| Model | AM16VL-BAS-2 |
| Voltage | 208-240 V |
| Phase | 3 Phase |
| Amps | 53.5 A (single point connection) |
| Dishes per Hour | 1,125 (25 per rack average) |
| Glasses per Hour | 2,025 (45 per rack average) |
| Rack Size | 19 3/4″ x 19 3/4″ |
| Rinse Pump | 0.18 HP |
| Blower | 0.05 HP |
| Drain Pump | 0.21 HP |
| Peak Drain Flow | 18.5 gpm |
| Maximum Rinse Consumption | 30.15 gal per hour |
| Net Machine Weight | 305 lb including booster |
| Crated Dimensions | 65.125″ H x 36.5″ W x 36.5″ L |
Description
Searching for the Hobart AM16VL-BAS-2? This ventless door-style dishwasher removes the need for a vent hood by recovering heat and holding vapor inside a 5-sided insulated hood. It sanitizes with a 7.1 kW booster at up to 45 racks an hour, offers a 17″ door opening and smart touchscreen controls with WiFi, and runs on 208-240 V, three phase as standard.
Key features
- Ventless operation with energy recovery and a 5-sided insulated hood, so no vent hood is required
- Smart touchscreen controls with WiFi connectivity and the SmartConnect app for machine status, temperature logs and error codes
- Up to 45 racks per hour with only 0.67 gallons per rack of pumped final rinse
- Sense-A-Temp 70°F rise electric booster heater (7.1 kW) with a 5.4 kW tank heating unit
- Timed wash cycles of 1, 2, 4 or 6 minutes with an NSF pot and pan rating for 2-, 4- and 6-minute cycles
- 17″ door opening with door lock, pillarless opening and two stage filtration
- AutoClean, service diagnostics, delime cycle with notification and temperature and chemical lock outs
- Stainless steel tank, chamber, trim panels, frame and feet, and a 2 HP self-draining wash pump
Options
- Peg and combination racks, chemical pumps, drain water tempering kit, splash shield and sink integration kit
Ideal for
Cafes, bars, hotels and restaurants without a vent hood that need a high temperature door-style dishmachine for glassware, plates and small pots.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Can the AM16VL-BAS-2 run on single phase?
Three phase is standard and the machine is field convertible to single phase. Per the sheet, 208-240/60/1 draws 39.6 A on the heating circuit and 43.3 A on the booster circuit in dual point mode.
Is the Hobart AM16VL-BAS-2 spec sheet available?
Yes. The official Hobart AM16VL-BAS ventless dishwasher spec sheet is in the download section below. It lists capacities, motors, heating, electrical tables for each voltage, plumbing connections and installation drawings.
Does the Hobart AM16VL need a vent hood?
No. The AM16VL is a ventless machine with energy recovery and an insulated hood. The sheet still shows approximate heat gain to the space and asks for water of 55°F minimum on the common connection.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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