Hobart LXeR-5 Advansys Undercounter Dishwasher, Hot Water Sanitizing, 208-240V 3-Phase
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Specs
| Brand | HOBART |
|---|---|
| Product Line | LXeR Advansys |
| Dishwasher Style | Undercounter |
| Installation Type | Freestanding or undercounter |
| Door Opening Height | 17 Inches |
| Width | 23 15/16 Inches |
| Dishwasher Height | 32 1/2 Inches |
| Wash Tank Capacity | 2.9 gal |
| Water Usage | 0.62 gal per rack |
| Pump | Centrifugal, 38 gpm |
| Control | Microcomputer, top mounted, digital display |
| Number of Racks | 2 (1 peg, 1 combination) |
| Material | 300 series stainless steel |
| Certificate | UL listed, NSF |
| High or Low Temp | High temperature (hot water sanitizing) |
| Minimum Water Temp | 55°F minimum incoming water |
| Water Temperature | 180°F rinse (with energy recovery) |
| Racks Per Hour | 30 (light cycle) |
| Wash Cycle Time | 120 s light, 146 s normal, 275 s heavy |
| KW | 1.8 kW tank heat plus 4.9 kW booster |
| Model | LXeR-5 |
| Voltage | 208-240 V |
| Phase | 3-phase |
| Hertz | 60 Hz |
| Depth | 26-13/16 Inches |
| Dishes per Hour | 750 light, 600 normal, 325 heavy (25 per rack) |
| Glasses per Hour | 1,080 light, 864 normal, 468 heavy (36 per rack) |
| Racks per Hour | 30 light, 24 normal, 13 heavy |
| Booster Heater | 4.9 kW electric, Sense-A-Temp, 70° rise |
| Drain | Automatic pumped drain, 38″ maximum drain height, 4.0 gpm peak flow |
| Rack Sizes Accepted | 10″ x 20″ to 20″ x 20″; 16″ x 18″ cafeteria trays |
| Chemical Pumps | Detergent, rinse aid and delime pumps standard, with auto-prime |
| Energy Recovery | Condenser coil pre-heats rinse water from 55°F to 140°F |
Description
The Hobart LXeR-5 is an Advansys undercounter dishwasher with energy recovery, supplied for 208-240 V three-phase power. It washes up to 30 racks an hour on just .62 gallons per rack, recovers heat from each cycle and eliminates steam, so it fits compact bars, cafés and prep kitchens that cannot vent a dishwasher.
Key features
- Steam elimination and energy recovery: a condenser coil recovers heat and pre-heats rinse water from 55°F to 140°F
- Only .62 gallons of water per rack, with up to 30 racks per hour on the light cycle
- 4.9 kW Sense-A-Temp booster heater with 70° rise brings rinse water to 180°F for hot water sanitizing
- 17″ door opening for sheet pans, with NSF certified pot and pan cycle on the heavy cycle
- Light, normal and heavy cycles, plus a customizable advansys button for favourite functions
- Advanced service diagnostics, clogged wash arm sensing, dirty water indicator and automated delime cycle
- Auto clean cycle washes down the inside of the machine at shutdown
- Deep drawn 300 series stainless steel tank, door and top panel with a removable scrap screen
Included
- Two dishracks: one peg type and one combination type, plus detergent, rinse aid and delime pumps
Options
- Door lock, power cord kits, stainless steel base with 6″ legs, 17″ stand with storage, external caster kit and drain water tempering kit
Ideal for
Cafés, bars, small restaurants and prep kitchens that want a compact, energy-saving hot water sanitizing undercounter dishwasher that does not need a vent hood for steam.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Is the LXeR-5 available for three-phase power?
Yes. The sheet lists 208-240/60/3 as an option for the LXeR model, alongside the standard single-phase voltages. The -5 version is listed here for 208-240 V three-phase.
Is the Hobart LXeR-5 spec sheet available?
Yes. The official Hobart LXeR and LXePR spec sheet is in the download section below, with machine ratings, voltage options, accessories and dimensions.
How does the LXeR recover energy?
A tube and fin condenser coil captures heat from the moisture-laden air at the end of each cycle. That heat pre-heats the next rinse water from 55°F up to 140°F.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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