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SKU: G14310 Category:
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Specs

Weight255 lbs
Brand
Product LineG Series
product typeReach-in hot food holding cabinet
Sections1
Heating SourceElectric
Door TypeSolid door
MaterialStainless steel front, anodized aluminum sides
Exterior FinishStainless steel front and doors
Liner MaterialAnodized aluminum
Voltage208-230 V
PhaseSingle Phase
Hertz60 Hz
NEMANEMA L14-20P
Wattage1,500 W at 208 V
Amps8.3 A
Temperature Range140-180°F
ControlMicroprocessor with LED display
CertificateUL, CSA, NSF
Number of Shelves3
Capacity24.0 cu ft
CastersFour 6″ locking casters
Width29 7/8 Inches
ModelG14310
Number of Doors1
Hinge LocationRight
Door StyleFull-height solid door
Depth35 Inches overall
Height83 7/16 Inches on casters
Shelf Load Limit225 lb per shelf
Shelf Area18.8 sq ft
Insulation2″ high density polyurethane, non-CFC
LightingInterior incandescent, activated by the hinge switch
Door HingesCam-lift, self-closing, stay open at 120°
Depth with Door Open 90°57 5/8 Inches
Clear Door Opening21 1/8″ x 57 5/8″

Description

One tall, right-hinged stainless steel door fronts the Traulsen G14310, a G Series hot food holding cabinet for full pan loads. Inside, 24.0 cu ft of shelf space is heated by a low watt density serpentine element with ducted airflow, and the vented top helps control humidity so food holds without drying.

Key features

  • 24.0 cu ft one-section reach-in cabinet that holds food at 140-180°F
  • Microprocessor control with a 3-digit LED display, switchable between °F and °C
  • Low watt density serpentine heater with a down-air duct and a top vent for positive humidity control
  • Load-Sure Guard helps prevent problems from improper loading
  • Stainless steel front and doors, with anodized aluminum sides and interior
  • Three factory-installed plated shelves, each rated to 225 lb
  • Self-closing cam-lift hinges that stay open at 120°, plus horizontal work flow handles and plug cylinder locks
  • Six-inch locking casters and 2″ foamed-in-place polyurethane insulation

Options

  • Tray slides for 18″ x 26″ sheet pans, 14″ x 18″ sheet pans or 12″ x 20″ food pans, additional shelves and 6″ legs

Ideal for

Kitchens, banquet operations and caterers that hold cooked food hot until service.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

How much room is needed to open the G14310 door?
With the door open at 90° the depth is 57 5/8″, against 35″ overall with it closed. The full-height clear opening is 21 1/8″ wide by 57 5/8″ high.

Is the Traulsen G14310 spec sheet available?
Yes. The official Traulsen G-Series 1-section hot food holding cabinet spec sheet is in the download section below. It covers dimensions, electrical data, shelves and the tray slide options.

What temperature range does the Traulsen G14310 hold?
The standard operating range is 140-180°F. The microprocessor control shows temperature on a 3-digit LED display and can read in Fahrenheit or Celsius.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.