Vulcan EV36S-36G240 36″ Electric Range, 36″ Griddle, Standard Oven, 240 V
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Specs
| Brand | Vulcan |
|---|---|
| Product Line | EV Series 36″ Electric Restaurant Range with Griddle |
| Power Type | Electric |
| Width | 36 Inches |
| Griddle Size | 36 Inches wide |
| Plate Thickness | 7/8″ |
| Range Base Style | Standard Oven |
| Number of Ovens | 1 |
| Oven Interior Width | 26 1/2 Inches |
| Oven Interior Depth | 26 3/8 Inches |
| Oven Interior Height | 14 Inches |
| Number of Racks | 1 rack, 3 positions |
| Temperature Range | 200–500°F |
| KW | 15.2 kW |
| Phase | 3 Phase (field convertible to single phase) |
| Installation Type | Floor model on 6″ adjustable legs |
| Construction | Aluminized steel frame, MIG welded |
| Model | EV36S-36G240 |
| Voltage | 240 V |
| Amps | 30.3 / 36.8 / 42.6 A per line (3 phase); 63.3 A (1 phase) |
| Depth | 34 3/4 Inches |
| Height | 58 Inches on 6″ adjustable legs |
| Oven Power | 5 kW with top browning control |
| Griddle Thermostats | One per 12″ of griddle width |
| Crumb Tray | Full width pull-out |
| Sheet Pan Capacity | 18″ x 26″ pans side to side and front to back |
| Clearance | 0″ rear and sides (range only) |
Description
Built for 240 V supplies, the EV36S-36G240 is a 36″ electric range that puts a thick griddle on top of a standard oversized oven. The 7/8″ plate gives a steady, even surface for eggs, pancakes and burgers, and the thermostat in each 12″ zone lets cooks run hot and cool areas side by side. Below, a 5 kW oven with a 200°F to 500°F range handles roasting, baking and finishing dishes.
Key features
- 36″ wide, 7/8″ thick griddle plate with one thermostat for every 12″ of width
- Full width pull-out crumb tray under the cooking top
- Standard oversized oven, 5 kW, with top browning heat control and a thermostat from 200°F to 500°F
- Oven fits 18″ x 26″ sheet pans side to side and front to back; one rack with three rack positions
- Heavy duty oven door with integrated hinge and spring mechanism, no adjustments needed
- Fully MIG welded aluminized steel frame with stainless steel front, sides, back riser and plate shelf
- Cool-to-the-touch control knobs and oven handle; oven controls sit in an insulated side compartment
Options
- Casters, extra oven rack, 10″ stainless steel stub back
- ESB36 salamander broiler and reinforced high shelf
Ideal for
Restaurants, diners and breakfast kitchens that want a griddle top and a full oven in one electric range.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What are the amp loads for the EV36S-36G240?
At 240 V the sheet lists 30.3 / 36.8 / 42.6 A per line (3 phase); 63.3 A (1 phase). The connected load is 15.2 kW in every voltage, so size your breaker and wiring from those figures.
Is the Vulcan EV36S-36G240 spec sheet available?
Yes. The official Vulcan EV36S-36G electric restaurant range spec sheet is in the download section below. It lists connected kW, amps per line, clearances and accessories.
Can the Vulcan EV36S-36G240 run on single phase?
Yes. All EV36S-36G ranges ship wired for 3 phase and are field convertible to single phase. The sheet lists amps for both, so have an electrician confirm your supply before ordering.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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