Commercial food preparation equipment does the chopping, mixing, slicing, grinding and portioning that keeps a kitchen on schedule. Babak Food Equipment offers mixers, slicers, food processors, meat and dough prep machines, vegetable prep tools and packaging equipment for restaurants, cafés, bakeries, pizzerias, delis, hotels and institutions across Vancouver and British Columbia – from brands such as Hobart, Thunderbird, Berkel and Robot Coupe.
Types of food preparation equipment
Mixers
Commercial mixers – planetary and spiral – knead dough, whip cream and mix batters in batches from a few quarts to large floor models.
Slicers and graters
Slicers and graters cut deli meat, cheese and vegetables to an exact thickness and shred cheese in seconds.
Food processing
Food processing equipment, including food processors and bowl cutters, chops, purées and emulsifies sauces, dips and fillings.
Meat prep
Meat prep covers meat grinders, band saws and hamburger presses for fresh grinds, clean cuts and uniform patties.
Dough prep
Dough prep machines – sheeters, rollers, presses, dividers and rounders – shape pizza, bread and pastry dough quickly and evenly.
Vegetable prep
Vegetable prep equipment includes peelers, fruit and vegetable cutters, dehydrators and salad spinners.
Food packaging
Food packaging equipment such as vacuum packaging machines extends shelf life and supports sous vide cooking.
How to choose food preparation equipment

Menu and volume: start from the tasks your menu repeats most and how many portions you prep per day.
Power: check voltage and phase – many countertop machines run on 115 V, while large mixers and grinders may need 208–230 V or three-phase.
Space: measure counter and floor space, and plan where heavy machines will be cleaned.
Safety and cleaning: look for guards, interlocks and parts that come off easily for washing.
Capacity headroom: buy for your busiest day, not your average one.

Why buy your food prep equipment from Babak Food Equipment?
With more than 20 years in business and a 4.9★ Google rating from 380+ reviews, our team helps you compare brands and sizes and check power and space before you buy. We are an authorized dealer for Thunderbird mixers, meat grinders, meat saws, dough sheeters and potato peelers. Delivery and installation options are available across BC – details and costs are discussed when you order. Also see our commercial ovens and commercial refrigeration, or save with used restaurant equipment.
Food preparation equipment at a glance
EquipmentMain jobTypical usersMixerDough, batter, whippingBakeries, pizzerias, cafésSlicerDeli meat, cheese, vegetablesDelis, sandwich shops, grocersFood processorChopping, puréeing, emulsifyingRestaurants, caterersMeat grinderFresh ground meatBurger bars, butchersDough sheeter / rollerEven dough thicknessPizzerias, bakeries
Frequently asked questions
What is commercial food prep?
Commercial food prep is the work of washing, cutting, mixing, portioning and packaging ingredients in a licensed kitchen before cooking or service – usually with machines built for daily, high-volume use.
Where can I buy commercial grade kitchen appliances?
From a commercial foodservice equipment dealer. Babak Food Equipment in Vancouver supplies restaurants across British Columbia and can help you compare models.
What food prep equipment does a new restaurant need?
Most kitchens start with a mixer or food processor, a slicer, prep tables, cutting tools and refrigerated storage, then add specialty machines based on the menu.
Is commercial food prep equipment different from household appliances?
Yes. Commercial machines have stronger motors, heavier construction and safety features made for continuous use, and are designed to meet foodservice sanitation standards.
Availability, pricing, warranty terms, delivery and installation are confirmed at the time of purchase – request a quote on any model or call our team at (604) 566-9747.