Vulcan 36ESB-208 36″ Electric Salamander Broiler, 208 V, 4.5 kW
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Specs
| Brand | Vulcan |
|---|---|
| Product Line | 36ESB Electric Salamander Broiler |
| Power Type | Electric |
| Width | 36 Inches |
| KW | 4.5 kW |
| Wattage | 4,500 W (two 2,250 W elements) |
| Installation Type | Wall, range or counter mount (brackets, shelf or legs optional) |
| Construction | Stainless steel front, top and sides |
| Certificate | CSA design certified, NSF listed |
| Temperature Range | 250–800°F at rack |
| Control | Dual heat controls for zone cooking |
| Number of Racks | 1 chrome plated broiling grid, 6 carriage positions |
| Model | 36ESB-208 |
| Voltage | 208 V |
| Phase | Single or 3 Phase |
| Amps | 9.4 / 18.7 / 9.4 A per line (3 phase); 21.6 A (1 phase) |
| Depth | 19 Inches |
| Height | 17 5/8 Inches |
| Grid Size | 27 1/2″ x 13″, chrome plated |
| Carriage Positions | 6 |
| Heating Elements | (2) 2,250 W |
| Spillage Pan | Removable, full width |
| Clearance to Combustibles | Rear 2″, sides 8″ |
| Heat Controls | (2) infinite switches |
Description
Cookline power at 208 V is the usual case in Canadian kitchens, and the 36ESB-208 is wound for it. Its two 2,250 W elements add up to 4.5 kW, with separate infinite controls so one side can finish a dish while the other browns. The 36-inch body takes a 27 1/2 x 13 inch grid on a six-position carriage.
Key features
- 4.5 kW from two 2,250 W elements with dual heat controls for zone cooking
- Rack temperature of 250°F to 800°F
- Heavy-duty chrome plated grid, 27 1/2 x 13 inches, with six carriage positions on a cool-to-the-touch lever
- Removable full-width spillage pan for quick cleanup
- Stainless steel front, top and sides
- Single or three phase supply at 208, 240 or 480 V
Options
- Wall mount brackets or 4 inch legs with adjustable feet
- Reinforced stainless shelf and inter-plumb kit for range mounting
- Stainless steel back panel and bottom panel
Ideal for
Finishing, browning and melting at the top of a cookline, wall mounted or above an electric or gas range.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What amperage does the 36ESB-208 draw?
The sheet lists 9.4, 18.7 and 9.4 A on the three lines for 3 phase, or 21.6 A on single phase, for the 4.5 kW load. Your electrician should confirm the supply.
Is the Vulcan 36ESB-208 spec sheet available?
Yes. The official Vulcan 36ESB electric salamander broiler spec sheet is in the download section below. It lists the connected load, amps per line wire, dimensions and clearances.
How is the 36ESB mounted?
It can be wall mounted with optional brackets, set on optional 4 inch legs, or placed on a reinforced shelf above a range. Clearances are 2 inches at the rear and 8 inches at the sides to combustibles.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
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