Vulcan 48C-2B36GTN Commercial Restaurant Gas Range

(3 customer reviews)

SPECS :

Brand

Quantity

1/Each

Shipping Weight

810 lb.

Width

48 Inches

Depth

41 Inches

Height

58 Inches

Oven Interior Width

26 3/8 Inches

Oven Interior Depth

24 Inches

Oven Interior Height

13 7/8 Inches

Voltage

115 Volts

Burner BTU

30000 BTU

Burner Style

Grates

Control

Thermostatic

Features

Made in America NSF Listed

Gas Inlet Size

1 Inches

Griddle BTU

60000 BTU

Griddle Location

Right

Griddle Size

36 Inches

Installation

Freestanding

Maximum Temperature

500 Degrees F

Number of Burners

2 Burners

Vulcan 48C-2B36GTN Commercial Restaurant Gas Range Specsheet /brVulcan 48C-2B36GTN Commercial Restaurant Gas Range Manual

About Brand

Vulcan

Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.

Product Reviews :

3 reviews for Vulcan 48C-2B36GTN Commercial Restaurant Gas Range

  1. Finnley Beasley

    a lovely showroom, a well-stocked workshop

  2. Mia Vega (verified owner)

    I’ve developed multiple restaurants, and Babak Food Equipment never disappoints.

  3. Charles Park (verified owner)

    Your kitchen equipment has enhanced our cooking capabilities and creativity.

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Warranty Info :

please call us for more information

Customizable & Flexible Solutions!

restaurant equipment financing

Restaurant Equipment Leasing, Financing & Renting

Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.

Product Overview :

  • Rugged stainless steel construction
  • 2 open top burners with lift off heads for easy cleaning
  • Heavy-duty cast-iron grates for optimal temperature retention
  • 36″ wide, 3/4″ thick griddle with thermostatic controls
  • Convection oven base includes 3 racks and 4 rack positions; cabinet base for additional storage

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Resources & Downloads

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Installation Services :

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