Vulcan TCM-101E-208/240 Electric Boilerless Combi Oven, 10 Level Half Size, 208/240 V 3 Phase
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Specs
| Weight | 256 lbs |
|---|---|
| Brand | Vulcan |
| Product Line | TCM101E Touch Combi Multi Electric Boilerless Combi |
| Temperature Range | 80–482°F |
| Control | Twin control: LCD touch screen and turn/push knob |
| Certificate | NSF/ANSI 4, cULus |
| Water Inlet Size | 3/4″ NSHT split (filtered and unfiltered) |
| Installation Type | Countertop or stand-mounted |
| Pan Capacity | 10 level |
| Number of Racks | 5 grab-and-go racks |
| Hertz | 60 Hz |
| Heating Source | Electric |
| Voltage | 208/240 V |
| Phase | 3 Phase |
| KW | 14.7 kW at 208 V; 19.6 kW at 240 V |
| Amperage | 40.9 A at 208 V; 47.1 A at 240 V |
| Width | 36.2 Inches |
| Shipping Weight | 313 lb |
| Model | TCM-101E-208/240 |
| Humidity Range | 0–100% |
| Timer Range | Continuous up to 99:00 |
| Cleaning | Automatic, with water recirculation and auto descale |
| Clearances | Left 1.6″, back 0″, right 1.6″ |
| Drain | 1 1/2″ diameter; drain water tempering below 140°F |
| Stand Height | 28.4 in. (stand only); 69.6 in. with oven on stand |
| Legs | 4″ adjustable feet |
| Depth | 33.3 Inches |
| Height | 42.1 Inches (combi only) |
| Capacity | (10) 18 x 13 x 1 in half sheet pans or (10) 12 x 20 x 2.5 in steam pans |
| Electrical Connection | Field wire; ships as 208 V |
Description
Half-size footprint, ten levels: the Vulcan TCM-101E-208/240 is an electric boilerless combi from the Touch Combi Multi line. It handles ten half sheet pans or ten 2.5-inch steam pans, runs on a spanned 208/240 V three phase supply, and uses ABC mode to set humidity automatically for consistent baking, roasting and steaming.
Key features
- Boilerless combi with ABC mode that adjusts humidity automatically after the temperature is set, plus JET and ECO modes
- Twin control: LCD touch screen and turn/push knob, with 80+ factory preprogrammed and customizable AUTO recipes
- Temperature 80–482°F, humidity 0–100% and a continuous timer up to 99 hours
- Ten-level half size cavity: (10) 18″ x 13″ x 1″ half sheet pans or (10) 12″ x 20″ x 2.5″ steam pans, with five grab-and-go wire racks
- Automatic cleaning with water recirculation, auto descale and non-proprietary detergent
- Multi-point food probe, USB port, LED light strip and cool touch door
- Auto-reversing fan with speed control; 4″ adjustable feet; NSF and cULus
- Spanned 208/240 V three phase supply, field wired, 14.7 kW at 208 V
Options
- Carbon filter, water softener and reverse osmosis water treatment systems
- Accessories sold separately: stand, rack, spray hose, probe, door latch, basket and grill option
Ideal for
Restaurants, hotels, bakeries and institutional kitchens that want one combi for roasting, baking, steaming, grilling and holding.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
How much power does the TCM-101E draw?
At 208 V the sheet lists 14.7 kW and 40.9 A, and at 240 V it lists 19.6 kW and 47.1 A, three phase. Amperage is nominal with a +5/-10% tolerance, so follow the NEC and local codes.
Is the Vulcan TCM-101E-208/240 spec sheet available?
Yes. The official Vulcan TCM101E spec sheet is in the download section below. It covers electrical data, water quality limits, clearances and dimensions.
Which accessories fit the TCM-101E-208/240?
The sheet lists the TCM-STAND1 stand, TCM-RACK101 rack, TCM-SPRAY hose, TCM-PROBE probe, TCM-DLATCH door latch, 1220 basket, 1220 grill option and a 3/4″ water hose.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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