SPECS :
| Brand | |
|---|---|
| Quantity |
1/Each |
| Shipping Weight |
170 lb. |
| Width |
12 Inches |
| Depth |
34 Inches |
| Height |
47 Inches |
| Cooking Surface Height |
37 Inches |
| Hertz |
60 Hertz |
| Phase |
3 Phase |
| Voltage |
208 Volts |
| Wattage |
4 Kilowatts |
| Burner Style |
French |
| Features |
Made in America NSF Listed |
| Installation |
Freestanding |
| Number of Burners |
2 Burners |
| Plug |
Hardwire |
| Power |
Electric |
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About Brand
Vulcan
Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
Jameson Heath –
a constant willingness to go above and above for clients and a keen awareness of their needs
Lochlan Peralta –
A fantastic supplier for all of your new equipment needs.
Luisa Campbell –
The attention to detail in the design of your commercial food equipment is commendable.