Vulcan VC55ED-480/1 Double Deck Electric Convection Oven, 480 V Single Phase
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Specs
| Weight | 674 lbs |
|---|---|
| Brand | Vulcan |
| Product Line | VC55E Series Double Deck Electric Convection Oven |
| Power Type | Electric |
| Voltage | 480 V |
| KW | 25 kW (12 kW per section) |
| HP | 1/2 HP two-speed blower per section |
| Decks | 2 |
| Hertz | 60 Hz |
| Temperature Range | 150–500°F |
| Timer | 5-hour timer with audible alarm |
| Interior Depth | 22 1/8 Inches |
| Interior Width | 29 Inches |
| Interior Height | 20 Inches |
| Number of Racks | 5 per section, 11 positions |
| Width | 40.1 Inches |
| Installation Type | Floor model on 8″ legs |
| Oven Interior Style | Porcelain enamel on steel |
| Certificate | NSF listed, UL listed |
| Door | Independently operated stainless doors with double pane windows |
| Model | VC55ED-480/1 |
| Phase | 1 Phase |
| Depth | 40 Inches including motor and door handles; 37.75 Inches including motor only |
| Height | 70 Inches on 8″ legs |
| Rack Size | 28 1/4″ x 20 1/2″ |
| Clearance to Combustibles | Rear 2″, right 4″, left 1″ |
| Oven Lights | One per section |
Description
Sites with 480 V single phase service can still run two full-size convection decks with the VC55ED-480/1. Its 25 kW load is split between two independently controlled 12 kW sections, so a bake in the top deck does not tie up the bottom one, and the two-speed blowers, Gentle Bake mode and five racks per deck handle everything from pastry to roasts.
Key features
- Two independently operated sections, each with a 12 kW solid sheath element system and a two-speed 1/2 HP blower motor
- Solid state dial controls from 150°F to 500°F with digital display enhancement and a 5-hour timer with audible alarm
- Gentle Bake mode selector switch and on-board diagnostics for easy servicing
- Porcelain enamel on steel interiors, 29 x 22 1/8 x 20 inches per section
- Five nickel plated grab-and-go racks per section, with eleven rack positions and positive stops
- Independently operated removable stainless doors with double pane windows
- Moisture vent and an oven cool switch for rapid cool down
Options
- Casters, stainless steel rear motor enclosure, extra racks and rack hangers
- Stainless steel drip pan and a down draft flue diverter for direct vent connection
Ideal for
Bakeries, restaurants and institutions that need two full-size convection decks in a single stack.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Is a 480 V single phase VC55ED different from the 3 phase one?
It is the same two-deck oven with the same 25 kW rating and controls, wired for single phase. The sheet lists 480 V as an optional voltage but gives amps only for 3 phase, so confirm single phase amps with our team.
Is the Vulcan VC55ED-480/1 spec sheet available?
Yes. The official Vulcan VC55E series double deck electric convection oven spec sheet is in the download section below. It lists kW, amps per line, interior size, clearances and weight.
How big is each VC55ED oven cavity?
Each section measures 29 inches wide, 22 1/8 inches deep and 20 inches high inside, and holds five racks that are 28 1/4 x 20 1/2 inches, so full-size sheet pans fit.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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